Amount of Starch in Restaurant, Italian, lasagna with meat

Restaurant Foods

In 100 g (Grams) of Restaurant, Italian, lasagna with meat there is 6.13 g of Starch. Change amount

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Starch

Starch is a nutrient present in many other foods. The below table lists foods high in Starch other than Restaurant, Italian, lasagna with meat.

Rice, brown, parboiled, dry, UNCLE BEN'S 73.83 g 73.83%
Rice, white, long-grain, precooked or instant, enriched, dry 73.77 g 73.77%
Cornmeal, degermed, unenriched, white 73.3 g 73.3%
Cornmeal, degermed, enriched, white 73.3 g 73.3%
Cornmeal, degermed, unenriched, yellow 73.3 g 73.3%
Cornmeal, degermed, enriched, yellow 73.3 g 73.3%
Snacks, pretzels, hard, plain, salted 72.58 g 72.58%
Rice, brown, long-grain, raw (Includes foods for USDA's Food Distribution Program) 72.51 g 72.51%
Crackers, gluten-free, multigrain and vegetable, made with corn starch and white rice flour 71.9 g 71.9%
RICE-A-RONI, chicken flavor, unprepared 71.6 g 71.6%
Rice and vermicelli mix, rice pilaf flavor, unprepared 71.23 g 71.23%
Potatoes, mashed, dehydrated, flakes without milk, dry form 70.6 g 70.6%
Millet flour 69.88 g 69.88%
Rice and vermicelli mix, beef flavor, unprepared 69.7 g 69.7%
Rice, white, long-grain, parboiled, unenriched, dry 68.29 g 68.29%
Rice, white, long-grain, parboiled, enriched, dry 68.29 g 68.29%
Cereals, corn grits, white, regular and quick, enriched, dry 68.23 g 68.23%
Wheat flour, white (industrial), 9% protein, bleached, enriched 68.01 g 68.01%
Wheat flour, white (industrial), 9% protein, bleached, unenriched 68.01 g 68.01%
Corn flour, whole-grain, blue (harina de maiz morado) 68 g 68%
Restaurant, Italian, lasagna with meat

Restaurant, Italian, lasagna with meat is a type of Restaurant Foods. The most significant nutrients in Restaurant, Italian, lasagna with meat are listed below.

Water 64.87 g 64.87%
Energy (calorie) 185 kcal
Energy (joule) 774 kJ
Protein 10.83 g 10.83%
Total lipid (fat) 10.69 g 10.69%
Ash 2.25 g 2.25%
Carbohydrate, by difference 11.36 g 11.36%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 3.15 g 3.15%
Sucrose 0 g
Glucose (dextrose) 1.18 g 1.18%
Fructose 1.18 g 1.18%
Lactose 0.61 g 0.61%
Maltose 0 g
Galactose 0.18 g 0.18%
Starch 6.13 g 6.13%
Calcium, Ca 197 mg 0.20%
Iron, Fe 0.79 mg
Magnesium, Mg 22 mg 0.02%
Phosphorus, P 178 mg 0.18%

Nutrients in Restaurant, Italian, lasagna with meat